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Food: Dead and Fast Reports the NY Times

Food: Dead and Fast Reports the NY Times by Betty

Fast food, once seen as a popular means of relieving the family occasionally from attempting to prepare full blown meals in-between work/school, and t-ball has now become a lifestyle choice. As women runners diet is essential.  Since fast-food’s issuance with the opening of White Castle in 1921, people have flocked to the ease and relatively priced ‘meals’.  Over the last 10 years, however, the American society alone has turned to eating out, and eating fast as a primary source for meals.  Without even getting into the psychology of what situations this has caused for the American family, because that is a whole other giant article, let us just touch on what NY Times has to say about chain-fast-eateries.

The New York Times reports today on Los Angeles staging a fast food intervention.  In regards to the difference in cost between fresh alive fruit and dead fast-food, according to David Zinczenko (editor in chief of Men’s Health magazine and author of several diet books) one might find government intervention in this matter easier to stomach. 

The particular focus of this article concerns mandating the influx of fast food restaurants in poor neighbourhoods, namely South Los Angeles. The idea is that offering more places to purchase fresh food, as opposed to chain fast-food in said places will lessen the likelihood of obesity among the less fortunate who are faced with a genuine stretch of the all mighty dollar. Of course, the argument is, well, it is not just fast-food, but the lifestyle…time in front of the t.v. and video games, on the run, and working double time; all of which factor in to a person’s well being and all over health.

In addition to such factors, Zinczenko argues that the ban would assume some 500,000 people who live in South Los Angeles are intellectually incapable of deciding what to eat.

When involving the government in daily living decisions, the people’s rights are always at risk.

For me, this fast-food mandate would be like going to Uganda and handing the residents money. What the hell are they suppose to do with that? Give people skills and they will create a self-sustaining environment. Make an effort to strengthen a community from the inside by offering food preparation classes, time saving techniques, offer inner-city sports, begin running groups. Laws are boundaries, not solutions.

Two, fairly publisized movies in the last few years like Supersize Me and Fast Food Nation have stirred quite a bit of controversy on the billion dollar industry.

As an active women’s running community, what do you think?




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Posted by: Betty on Aug 18, 2008 | Comments: 3 | Visits: 53 | Posted in: News

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Traxee user Sarah Ah yes, I have been paying some attention to this. As an LA resident, my sympathies to anyone here 'below the belt' which happens to be the majority. Money here, definitely talks, walks, and moves mountains...or farms. Let us see what happens. As for our nation's obesity...yes, much of it can be blamed on our dietary habits...but that word...habit: "an acquired behavior pattern regularly followed until it has become almost involuntary" - dictionary.com That being said, it is we the people that ultimately make decisions for ourselves, but yes, resource is vital in the ability to do so. SO.....what now? Guess we wait and see, taking care od ourselves in the meantime.
Posted by: Sarah on Aug 19, 2008 at 03:42 PM
Traxee user Karen Good points B. So, it looks like, they tried Betty's idea, but money talks, right? So, a mandate, in fact is called for, to create 'boundaries.' Then we can get back to work in the community. Shelter and food (fresh alive) food is all we really need.
Posted by: Karen on Aug 19, 2008 at 01:44 PM
Traxee user bmoore The Sunday NYT is still sitting on my coffee table at home, but I am definitely going to have to read this article. I think Z. got a couple of things wrong however. This action actually is the result of a community based action. The citizens living in South Los Angeles asked the assitance of the mayor/city council to help them prevent more fast food restaurants from locating in the area. People living in this part of the city have very few choices as grocery stores and green grocers do not locate there. These are folks who must ride the bus to get anywhere in this impossible city, have children and no childcare, etc. It's impossible for them to make the right choices because they have nothing to choose from! Here's another very impportant point - we have already seen what happens in this city when the citizens do in fact create their own sustainable food source. Witness the South Central Farm, which was bulldozed last year when greedy landlord Horowitz in a slick move sold the land out from under the neighborhood farmers to slave labor, sweat shop operating junk clothing purveyor Forever 21 to build a diesel truck loading dock right in the middle of their neighborhood! South Central Farm was the largest community farm in the country and supported over 350 local farmers' crops! To read more about this situation, here is the link: http://www.southcentralfarmers.com/.Our policticians in this city are dirty and they are in bed with the rich and the developers. Even having a discussion about the intellectual capacity of the poor is insulting. These are human beings like you and me, their only crime (and it IS a crime in this country) is being poor. What the hell are they supposed to do when the only thing to eat in their neighborhoods are McDonalds and Kentucky Fried Chicken?
Posted by: bmoore on Aug 19, 2008 at 11:49 AM
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